Delivery available between 17th February and 27th March.

An incredibly moist and tender Ramadan cake made with beloved, familiar flavours. Light and fluffy semolina sponge, delicately flavoured with orange and gentle hints of rose, is soaked in a fragrant honey and orange syrup. The cake is sandwiched with beautiful pink rose buttercream and tart orange jam, then finished with slivered pistachios and rose petals and finally a golden orange crescent moon.