A biskie. But giant. What more could you want? To mark 10 years, we’ve taken our signature biskies and created something so epic, you’ll never want to gift another birthday treat again!

Giant chocolate bases are sandwiched together with rich, salted caramel buttercream, a squishy mallow square and a final layer of our salted caramel sauce. We topped it off with a generous chocolate drizzle, caramel fudge pieces and truffles oozing with even more salted caramel. It’s time to get the party started!

How to devour me?

This gigantic biskie can be portioned into segments to serve 6-8 people. We recommend leaving it out of the fridge for at least 30 minutes before cutting with a sharp knife, or grabbing it with both hands and taking a giant bite!